Reassortment is the fragmentation and reassembly of the genetic material of two similar viruses that are infecting the same cell.
The most common application of reassortment is in vaccine production. By reassortment, genes coding for part of the protein coat of a harmful virus can be added to a harmless one, thus producing a harmless virus that triggers an immune response to the harmful target virus.
Reassortment within chicken eggs has been employed to produce influenza vaccine since the 1950s. It is a fairly slow and low-yield process, so there is some concern about whether a global outbreak of a new strain of influenza could be stopped before growing into a pandemic.
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