The lac repressor is a DNA-binding protein which inhibits the expression of genes coding for proteins involved in the metabolism of lactose in bacteria. This occurs in the absence of lactose, presumably so that the organism doesn't waste amino acids producing unnecessary proteins. When lactose becomes available, it is converted into allolactose, which inhibits the Lac repressor's DNA binding ability.
The lac repressor occurs as a tetramer (four identical subunits bound together). This can be viewed as two dimers, with each dimer being able to bind to a single lac operator. The two subunits each bind to a slightly separated (major groove) region of the operator. The promoter is slightly covered by the lac repressor so RNAP cannot bind to and transcribe the operon.
The DNA binding region consists of a helix-turn-helix structural motif.
These experiments were important, as they confirmed the mechanism of the lac operon, earlier proposed by Jacques Monod and Francois Jacob.
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"Lac repressor".
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