In agriculture, a green manure is a type of cover crop grown primarily to add nutrients and organic matter to the soil. Typically, a green manure crop is grown for a specific period, and then plowed under and incorporated into the soil. Green manures usually perform multiple functions, that include soil improvement and soil protection:
Historically, the practice of green manuring can be traced back to the fallow cycle of crop rotation, which was used to allow soils to recover.
Organic farming relies on soil health and cycling of nutrients through the soil using natural processes, such as the addition of animal manures. If animal manures are not available, in a stockless rotation, green manures perform a vital function of fertilization.
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