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Gestational diabetes is a form of diabetes found in pregnant women. There is no known specific cause but it is believed the hormones of pregnancy reduce a womans receptibility to insulin resulting in high blood sugar. Gestational diabetes affects an estimated two to three percent of pregnant women.*

Risk factors for diabetes include:

  • a family history of type 2 (adult-onset) diabetes
  • maternal age - a woman's risk factor increases the older she is
  • ethnic background (those with higher risk factors include African-Americans, North American native peoples and Hispanics)
  • obesity
  • gestational diabetes in a previous pregnancy
  • a previous pregnancy that resulted in a child with a birth weight of 9 pounds or more

Frequently women with gestational diabetes exhibit no symptoms. However, possible symptoms include increased thirst, increased urination, fatigue, nausea and vomiting, bladder and yeast infection, and blurred vision.

Testing and treatment


Generally a test for gestational diabetes is carried out between the 24th and 28th week of pregnancy.

Often, gestational diabetes can be managed through a combination of diet and exercise. If that is not possible, it is treated with insulin, in a similar manner to diabetes mellitus.

Associated conditions


Poorly controlled gestational diabetes can lead to the growth of a macrosomic or large baby. This in turns increases the need for instrumental deliveries (eg forceps, vacuum and caesarean section). These babies often need specialised care in the post partum period.

In the future the mother is at increased risk of developing type 2 diabetes.

See also


External links


Obstetrics | Diabetes

Schwangerschaftsdiabetes | Diabète gestationnel | Диабет беременных

 

This article is licensed under the GNU Free Documentation License. It uses material from the "Gestational diabetes".

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