Valinomycin is a dodecadepsipeptide, that is it is made of twelve alternating amino acids to form a macrocyclic molecule.
Valinomycin is obtained from the cells of several Streptomyces strains, one of them Str. Tsusimaensis.
It is a member of the group of natural neutral ionophores because it doesn't have a residual charge. It consists of enantiomeres D-Valine and L-Valine, D-Hydroxyvaleric acid and L-Lactic acid. Structures are alternated bound via amide and ester bridges. Valinomycin is highly selective for potassium ions over sodium ions within the cell membrane. It functions as a potassium-specific transporter. It facilitates the movement of potassium ions through lipid membranes "down" an electrochemical potential gradient. The stability constant K for the potassium-valinomycin complex is 106 and for the sodium-valinomycin complex only 10. This difference is important for maintaining the selectivity of valinomycin for the transport of potassium ions (and not sodium ions) in biological systems.
Solubility: Methanol, Ethanol, Ethyl acetate, Petrol-ether, Dichloromethane. Water insoluble
Spectrum λmax: 220 nm
Melting point: 172°C -177°C
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"Valinomycin".
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