Thomas Henry Parker Bowles (born 18 December, 1974) is the son of The Duchess of Cornwall (formerly Camilla Parker Bowles) and Andrew Parker Bowles.

His stepfather and godfather is The Prince Charles, Prince of Wales. Parker Bowles was educated at Eton College and Worcester College at Oxford University, and is currently a food writer for the Mail On Sunday and the magazine Tatler. His favourite cooking ingredient is the chilli pepper. His first book, published in 2004, was E Is For Eating - An Alphabet of Greed. His next, The Year of Eating Dangerously, will be published by Ebury in October 2006.

On 10 September, 2005, he married Sara Buys, a fashion features editor at Harpers & Queen, in St. Nicholas' Church, Rotherfield Grey, Oxfordshire, an Anglican church, although Tom and his sister, Laura, were raised as Roman Catholics, as their father, and particularly their paternal grandmother, the late Dame Ann Parker Bowles (neé de Trafford), were Roman Catholics.

The wedding was attended by Andrew and Rosemary Parker Bowles (his father and stepmother), his mother and Charles, Prince of Wales, and Charles' sons, Prince William and Prince Harry.

His younger sister is Laura Lopes.

1974 births | Living people | Old Etonians