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Liqueurs are high alcohol, high sugar beverages with added flavorings usually derived from herbs, fruits, or nuts.
Liqueurs are distinct from flavored liquors, which contain no sugar.
Chocolate liqueurs
- Ashanti Gold
- Godiva Dark Chocolate, White Chocolate and Cappuccino Liqueurs
- Vermeer Dutch Chocolate Cream Liqueur
Coffee liqueurs
Cream liqueurs
- Amarula
- Baileys Irish Cream
- Dooley's
- Drumgray Highland Cream Liqueur
- Ponche Caribe
- Ponche Crema
- Ponche Diva
- Ponche Kuba
- Saint Brendan's
- Vermeer Dutch Chocolate Cream Liqueur
Crème liqueurs
- Creme de Banane
- Creme de Cacao
- Creme de cassis
- Creme de Cerise
- Creme de Menthe
- Creme de Noyaux
- Creme de Rose
- Creme de Violette
Fruit liqueurs
- Cointreau (orange)
- Curaçao (bitter orange)
- Destinee (tropical fruit)
- Grand Marnier (orange)
- Hpnotiq (tropical fruit)
- Lichido (lychee)
- Limoncello (lemon)
- Manzana (apple)
- Midori (melon)
- Pisang Ambon (banana)
- Triple sec (orange)
Berry liqueurs
- Cherry Heering (cherry)
- Chambord (raspberry)
- Maraschino (cherry)
- Prunelle (plum)
- Razzmatazz (raspberry)
- Sloe gin (sloe)
Herbal liqueurs
Note: the exact recipes of many herbal liqueurs (which may contain up to 50 or more different herbs) are often closely guarded trade secrets. The primary herbal ingredients are listed where known.
Anise-flavored liqueurs
- Note: Absinthe, Arak, Rakı, and similar anise-flavored beverages contain no sugar and are thus flavored liquors rather than liqueurs.
- Aguardiente - Colombia
- Anis del Toro - Spain
- Anisette - France
- Galliano - Italy
- Hierbas de Mallorca - Majorca
- Herbsaint - United States
- Mastica - Bulgaria
- Oghi - Armenia
- Ouzo - Greece
- Pastis - France
- Patxaran - Spain
- Pernod
- Sambuca - Italy
- Tsipouro - Greece
- Xtabentún - Mexico
Other herbal liqueurs
- Amaro
- Becherovka (anise seeds, cinnamon, and other herbs)
- Beirão
- Benedictine
- Campari (secret recipe)
- Canton (ginger, ginseng, and other herbs)
- Chartreuse
- Goldschläger (cinnamon, with gold leaf)
- Goldwasser (gold leaf)
- Jägermeister
- Krupnik
- Kümmel (caraway seed, cumin, and fennel)
- Metaxa
- Strega
Nut-flavored liqueurs
- Amaretto
- Frangelico (hazelnuts and herbs)
- Nocello
- Nocino (unripe green walnuts)
Other liqueurs
- Advocaat (egg yolks and vanilla)
- Aftershock
- Baczewski
- Bärenjäger
- Cynar (artichoke and other herbs and plants)
- Damiana
- Drambuie
- Glayva
- Highland Mist
- Irish Mist
- Izarra
- Patxaran (sloe berries, coffee beans, and vanilla pod)
- Qi (lapsang souchong tea, fruits, and spices)
- Rock and rye
- Rumpleminze (peppermint)
- Sabra liqueur (dark chocolate and Sabra oranges)
- Salmiakki Koskenkorva (Salmiakkikossu, salmari) (salmiakki - Originally Turkish Pepper salty licorice)
- Southern Comfort
- Tsipouro
- Wallace Liqueur
- Yukon Jack
See also
"List of liqueurs"