The Braeburn is a cultivar of apple that is firm to the touch with a red vertical streaky appearance. Its colour intensity varies with different varieties.

Braeburn apples have a unique combination of sweet and tart flavour. They are available late April to mid October and are medium to large in size. They are a popular fruit for growers for their export qualities.

The cultivar is named after an area of the Moutere Hills near Motueka, New Zealand.

Apples

Braeburn | Braeburn