Barfi or burfi is an Indian /Pakistani sweet made from condensed milk, cooked until it solidifies. Barfi is often flavoured with mango, pistachio and spices, and is sometimes served with a chocolate topping. Visually, barfi sometimes resembles cheese, and may have a hint of cheese to it. For this reason, barfi is sometimes called "Indian cheese cake". Barfi is popular all over India and is often a part of Indian festivals, especially Holi.

See also

• List of Indian sweets and desserts

External links

• Barfi Recipes

Indian desserts | Pakistani cuisine

Barfi