Aveyron is a département in southern France named after the Aveyron River.
Aveyron was one of the original 83 départements created during the French Revolution on March 4, 1790.
The first historical inhabitants of the region were the Rutenii tribe, but the area was inhabited more anciently and boasts many prehistoric ruins.
The département is part of the current Midi-Pyrénées région. It is surrounded by the départements of Tarn, Tarn-et-Garonne, Lot, Hérault, Gard, Lozère, and Cantal.
The highest point in the département is the summit of Mailhebuau at 1469 m.
Activities include horseriding, fishing, swimming in the Lacs du Lévézou and hiking/camping. The inhabitants are also very good craftsmen, and Aveyron is full of various craft objects, handmade, that can be found locally. Examples include the couteau de Laguiole, the world famous Roquefort cheese, from the village of the same name and other local produce. Markets take place every Saturday on market places around the region.
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